Graze it Right or Pay the Price with Tim Schnakenberg

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“The main enterprise is raising beef - every day that you have a cow grazing, versus harvesting feed for her, you’re saving money and they’re getting better nutrition.” - Tim Schnakenberg

In this episode, we dig into the real cost of poor grazing—from depleted pastures and lost forage to higher feed bills. If you’re running cattle, you’re managing grass. Learn how to let your land guide your decisions and get practical tips to grow more grass, graze more days, and spend less on feed.

In this episode, Graze it Right or Pay the Price with Tim Schnakenberg, we cover: 

  • Matching forage species to soil and environment

  • What your grass species say about pasture condition

  • Avoiding overgrazing and promoting regrowth

  • What rotational grazing does for you

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Hey all, welcome to our new podcast format! Join host, Karoline Rose-Bohannan, the leader and heart of our companies, as she shares the latest to help start, improve, and expand the rural or ranch business. She visits with industry experts to get honest ins and outs of the cattle business. Not only that, Karoline covers new topics while she’s on the go in our new Ranch Curious, Market Update, and Q & A segments! What are those? Be sure to subscribe and find out!

Looking for more episodes like this one? We have handpicked these past episodes so that you can keep up on what is happening in our industry!

*Cattleman U assumes no responsibility or liability for any errors or omissions in the content of this episode. These conversations are the experiences told by our guests and should be considered as such. The information contained is provided on an "as is" basis with no guarantees of completeness or accuracy.

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The Cattle Market Tug-of-War: Prices, Policy, and Planning